Egg bhurji

Name: Egg bhurji
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 pieces Egg; 2 spoon Oil; 1/2 teaspoon Cumin seeds; 1 Onion medium sized (finely chopped); 1 Tomato medium sized (finely chopped); 1/4 teaspoon Meat masala; 1/4 teaspoon Cumin powder; 1/4 cup Coriander leaves; 1/4 teaspoon Red chilli powder; 1/4 teaspoon Turmeric powder; to taste Salt salt; 1/2 spoon Green chilli (finely chopped)

Nisha Srivastava @cook_9617683

Yummy my favourite

Nisha Srivastava @cook_9617683

Yummy my favourite

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Ingredients

2 servings

2 piecesEgg
2 spoonOil
1/2 teaspoonCumin seeds
1Onion medium sized (finely chopped)
1Tomato medium sized (finely chopped)
1/4 teaspoonMeat masala
1/4 teaspoonCumin powder
1/4 cupCoriander leaves
1/4 teaspoonRed chilli powder
1/4 teaspoonTurmeric powder
to tasteSalt salt
1/2 spoon Green chilli (finely chopped)

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Steps

1

Take a pan add oil then add cumin seeds and green chilli saute then add onion fry for 1min..
2

Add tomato fry till it soft then add turmeric powder, red chilli powder, cumin powder, meat masala powder fry for 2min.
3

Take a bowl add egg then whisk it well then add the egg in pan and continue stir it till it dry..
4

Add salt and coriander leaves fry for 1min..
5

Egg bhurji is ready to serve.