
Cooking Instructions
- 1
Soak rice over night or for 8 hrs
- 2
Blend the rice into smooth paste adding coconut milk
- 3
Let the batter consistency be liquid
- 4
Add salt to taste
- 5
Now take a tawa and spread the batter,,,cook till done both the sides
- 6
Serve with peanut chutney or curry
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