Double Chocolate Chip Cookies

Name: Double Chocolate Chip Cookies
Total time: 1800 s
Yield: 30 servings
Cuisine: American
Ingredients: 3/4 cup cocoa; 2 cup all-purpose flour; 1/2 cup white sugar; 1 cup brown sugar; 1 cup unsalted butter; 2 eggs; 1 tsp baking soda; 1 tsp vanilla extract; 1/2 tsp salt; 1 cup chocolate chips

GinangGuinto @cook_2819447

Marikina City

Made these for my nieces who were asking me to buy them cookies. They loved it! I almost didn't get to take pictures because they already ate half of the first batch of cookies. LOL.

This recipe makes super moist cookies! Try it!

Made these for my nieces who were asking me to buy them cookies. They loved it! I almost didn't get to take pictures because they already ate half of the first batch of cookies. LOL.

This recipe makes super moist cookies! Try it!

GinangGuinto @cook_2819447

Marikina City

Made these for my nieces who were asking me to buy them cookies. They loved it! I almost didn't get to take pictures because they already ate half of the first batch of cookies. LOL.

This recipe makes super moist cookies! Try it!

Made these for my nieces who were asking me to buy them cookies. They loved it! I almost didn't get to take pictures because they already ate half of the first batch of cookies. LOL.

This recipe makes super moist cookies! Try it!

Saved

Ingredients

30 mins

30 servings

3/4 cupcocoa
2 cupall-purpose flour
1/2 cupwhite sugar
1 cupbrown sugar
1 cupunsalted butter
2eggs
1 tspbaking soda
1 tspvanilla extract
1/2 tspsalt
1 cupchocolate chips

Saved

Steps

30 mins

1

Preheat oven to 350°F
2

Mix all the dry ingredients. Don't forget to sift them.
3

On a separate bowl, mix the melted butter, eggs, and vanilla extract. Combine with the dry ingredients.
4

Fold until mixture is blended well. Add in the chocolate chips and fold again.
5

Grease your pans and put in about 1/2 to 1tsp of batter.
6

Bake for 5-10mins or until the edges of the cookies turn slightly brown.
7

Allow to cook before serving.