Dal and rice ko wash ke soak ke coarsely grind ke jaggery, salt, grinded method Dana and grinded flatten rice mix kar full day and overnight cover ke rakh de.

After two days batter ko divide ke le half se idli and half se uttapam bana le. Uttapam ke upper chop onion and chop tomato laga le.

Tuhar dal ko wash ke cooker main dal kar water add ke salt, haldi and red chilli dal ke boil kar le. All veggies ko wash ke cut kar le

Wok main oil heat kar hing, mustard seeds, curry leaves and whole red chilli ko thorh ke add karein.

Diced cut onion and tomato add ke all veggies, salt and sambhar masala dal kar mix ke cook kar le.

After cook veggies and cooked dal mix well 5 minutes cook ke lemon juice add kar de. Sambhar r ready.

Chana dal, urad dal and moong dal ko wash kar soak karein.

After soak coarsely grind ke le isme salt and red. Chilli mix ke vada machine main batter pour ke le.