A picture of Rajma.

Rajma

Mamta Rastogi @cook_9553510

No onion no garlic

No onion no garlic

Rajma

Mamta Rastogi @cook_9553510

No onion no garlic

No onion no garlic

Saved

Ingredients

5_6 servings

1/2 kgrajma
1/2 kgtomatoes
3 - 4 green chilli
Garlic
1/2 tbspred chilli
1/2 tbspdhaniya powder
1 tbspsalt
1 pinchgaram masala
1cinnamon
1clove
1bayleaf

Saved

Steps

1

Saok rajma 3_4 hrs.then boil it.
2

Grind tomato green chilli cinnamon clove in smooth paste.
3

Add oil and add paste and all spices tll it be brown.
4

Add rajma make them boil..
5

Add water and make them boil.Garamgaram rajma is ready

Saved

Cooksnaps

Saved

Mamta Rastogi @cook_9553510

on November 23, 2017 12:26

Kanpur

love to play with different spices with unique style of food passionate for making food

Comments

Similar Recipes

More Recipes

Samke Harra

Cluelesskitty
Brown Butter Mini Chocolate Chip Cookies

Ashley Smith
Fudgy Brownie Cookies with Crackly Tops

Ashley Smith
Fudgy Chocolate Brownies

Ashley Smith
Mint Chocolate Chip Cookies

Ashley Smith
Oat Cookies

Ashley Smith
Egg Tortilla Wrap

Arezu
Chicken Rice Paper Wraps

Yummy everyday
Tomato Shorba

Bethica Das
Chicken Rice Paper Wraps 🍗

Yummy everyday
Honey Cornbread

Minda
Broccoli Cheese Gratin for a Crowd

StephieCanCook
Delightful Deviled Eggs for a Crowd

StephieCanCook
Baked Macaroni and Cheese

Momof3teens
Pecan pie

bigdaddyp
Cooked Indomie and Boiled eggs with Avocado

Jackline Anyango
Onion flavoured chips

Jedy
Tawa paneer

Snehlata Chauhan
Kidney bean marinara sauce W/ Pasta

Eemo N
Carrot Chapati

Alice Salome
Muffin 3 flavours

Kuldeep Kaur
Wet fried chicken and some ugali

Dennis Gitonga
Shrimp in black pepper sauce

A Chef and A Mom
Chocolate chips Cookies

Kuldeep Kaur
Lunch

I-vernce Quaybet