French Toast
It was my other way of spicing breakfast.
Cooking Instructions
- 1
Beat the eggs then add salt and a little black pepper
- 2
Heat oil in a sufuria
- 3
Dip the slices of bread one by one on the eggs. Make sure that both sides are soaked on eggs
- 4
Dip in the hot oil and cook till golden brown turn the side and cook too
- 5
Do the same process to all the slices.
- 6
Serve with tea.
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