Steps
- 1
put bones, bay leaves and water in a pot and boil for an hour
- 2
remove bones and leaves, strain if necessary
- 3
add drippings, salt and cook till warm
- 4
dice veggies while waiting for stock.
- 5
add died potatoes to pot and cook till tender
- 6
add remaining veggies, cook till tender
- 7
add noodles and cook till done
- 8
serve
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