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Idli Manchurian from leftover idlis 
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A picture of Idli Manchurian from leftover idlis .

Idli Manchurian from leftover idlis 

Somya Gupta
Somya Gupta @cook_7584297

#anniversary

#anniversary

Read more

Idli Manchurian from leftover idlis 

Somya Gupta
Somya Gupta @cook_7584297

#anniversary

#anniversary

Read more
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Ingredients

  1. 10Leftover idlis -
  2. Mixed chopped vegetables (onions, french beans, spring onions)
  3. 3 tablespoonsManchurian masala -
  4. 1 tablespoonOil -
  5. to tasteSalt
  6. 1 cupWater -
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Steps

  1. 1

    Chop vegetables and meanwhile heat oil in a pan. Chop the leftover idlis too.

  2. 2

    Add vegetables to the oil once is hot. Saute the mix for 3-4 minutes.

  3. 3

    Add manchurian masala with water and mix well.

  4. 4

    Add the above masala to the pan now. Add salt and mix well

  5. 5

    Saute the mix for another 3-4 minutes.

  6. 6

    Instant and quick "Idli Manchurian from leftover idlis" is ready to serve.

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Somya Gupta
Somya Gupta @cook_7584297
on December 10, 2017 07:44

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