Soya cutlet

Name: Soya cutlet
Cuisine: Indian
Ingredients: 1 cup soya chunks; 2 boiled mashed potatoes; 1 onion chopped; 1 teaspoon ginger,garlic paste; 2 teaspoon green chilli paste; 1/4 teaspoon garam masala; 1/4 jeera powder; 1/2 red chilli powder; 1/4 teaspoon amchoor powder; to taste Salt; Handful coriander leaves; 1/4 cup maida (cornflour); 1 cup bread crumbs (asneed); Oil for frying

Preet @cook_9211476

Ludhiana

This recipe really yummy and amazing snack item

Preet @cook_9211476

Ludhiana

This recipe really yummy and amazing snack item

Saved

Ingredients

1 cupsoya chunks
2boiled mashed potatoes
1onion chopped
1 teaspoonginger,garlic paste
2 teaspoongreen chilli paste
1/4 teaspoongaram masala
1/4jeera powder
1/2red chilli powder
1/4 teaspoonamchoor powder
to tasteSalt
Handfulcoriander leaves
1/4 cupmaida (cornflour)
1 cupbread crumbs (asneed)
Oil for frying

Saved

Steps

1

Soak the soya chunks in boiling water,they soak the water.drain and squeeze the extra water out.now coarsely grind them in a mixer and keep aside.
2

Heat a wok with with some oil.add ginger,garlic and chilli paste.add soya mixture mix well and add salt and all spices.cook for few minutes and then add mashed potato.mix well add coriander leaves.keep it aside to cool.
3

The mixtur is cool down shape them into cutlets of any shape.
4

Make a thin better with maida and water.
5

Dip the cutlets in it and coat them with bread crumbs.chill them in the fridge for 20 minutes and deep fry them in hot oil.
6

Delicious soya cutlets is ready.serve hot with tomato sause.happy cooking