Steps
- 1
Mix all masala powder together
- 2
Dry roast Roast onion, tomato, garlic, ginger, green chilli till it become brown. And make fine paste of it.
- 3
Heat oil and put jeera and hing. Add besan amd wait till it become golden
- 4
Add Paste And Masala and Saute it for 2-3 min
- 5
Now add chicken and mix it properly
- 6
Add 2-3 cup of water and salt as per taste and wait till it takes boil. Once start boiling reduce flame to slow and cook it for 1 hour or chciken cooks perfectly.
- 7
Garnish it with coriander
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