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Dahi ka takkad
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A picture of Dahi ka takkad.

Dahi ka takkad

Nilu Singh
Nilu Singh @cook_8154214
Gaya, Bihar

Garmi ke dino me ham ye khane me jarur lete hai.khane ka taste 2guna badha deta hai.

Garmi ke dino me ham ye khane me jarur lete hai.khane ka taste 2guna badha deta hai.

Read more

Dahi ka takkad

Nilu Singh
Nilu Singh @cook_8154214
Gaya, Bihar

Garmi ke dino me ham ye khane me jarur lete hai.khane ka taste 2guna badha deta hai.

Garmi ke dino me ham ye khane me jarur lete hai.khane ka taste 2guna badha deta hai.

Read more
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Ingredients

  • 1 cupDahi
  • 1/2 tspSalt
  • 1 tspBhunja hua jeera powder
  • 1 tspBhunja hua lal mirch powder
  • 1/2 tspKala namak
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Steps

  1. 1

    Taja dahi le.

    A picture of step 1 of Dahi ka takkad.
  2. 2

    Khada Jeera or lal mirch le use bhunj kar uska mixer me mahin powder bana de.or dahi me daal kar mila le kala namak & namak bhi daal de.

    A picture of step 2 of Dahi ka takkad.
  3. 3

    Achhe se phet de.

    A picture of step 3 of Dahi ka takkad.
  4. 4

    Upar se bhi thoda jeera, lal mirch & kala namak phurphura de.lijia aapka takkad taiyar hai

    A picture of step 4 of Dahi ka takkad.
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Nilu Singh
Nilu Singh @cook_8154214
on December 21, 2017 20:31
Gaya, Bihar

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