Banana and Oat cake
Banana and Oat cake
Open in Cookpad AppSteps
- 1
Preheat oven at 350°F. Prepare baking pan and line with wax paper.
- 2
Mix flour and oats with baking powder salt.
- 3
Beat the eggs into a container and beat with oil, sugar, honey, essence and milk to get smooth consistency.
- 4
Add the mix into the flour to get a viscous mix. Add in mashed bananas and mix in. Turn the batter over evenly mixing in as few times as possible to limit gluten formation. You can add a teaspoon of vinegar too.
- 5
Add to the pan and bake for 30-40 min.
- 6
Serve with juice, tea or ice cream for dessert.
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