Steps
- 1
preheat oven to 350
- 2
spray 9x13 pan with cooking spray
- 3
melt butter in a large pan
- 4
saute onion over medium-low heat for 5 mins
- 5
add hashbrowns and break apart
- 6
saute until soft (about 5 mins)
- 7
in a 2nd frying can saute sausage until cooked, drain
- 8
in large bowl combine milk, eggs, salt, pepper, nutmeg and mustard
- 9
spread highbrown mixture evenly on bottom of pan
- 10
evenly add bread cubes
- 11
distribute sausage over bread
- 12
pour on egg mixture
- 13
add parmesan cheese
- 14
top with cheddar cheese
- 15
bake uncovered for 45-50 mins until puffed and golden brown
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