Besan ki Barfi

Name: Besan ki Barfi
Cuisine: Indian
Ingredients: 250 gm flour(besan); 250 gm Sugar; 1/4 tsp Elaichi powder; 1 cup Almond(grated); 2 cups Ghee or oil

Priyanka Upadhyay @cook_9793256

Besan ki Barfi

Priyanka Upadhyay @cook_9793256

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Ingredients

250 gmflour(besan)
250 gmSugar
1/4 tspElaichi powder
1 cupAlmond(grated)
2 cupsGhee or oil

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Steps

1

Heat oil or ghee in pan.
2

Add besan into it.
3

Roast besan in slow flame till it becomes golden in colour.
4

Make sugar syrup from sugar.
5

When sugar syrup becones thicker add roasted besan into it.
6

Add grated almond with it too
7

Now take a plate grease it with ghee and pour the besan mix into it.
8

Sprinkle some grated almond on the top of it.
9

Now cut into pieces and let it get set properly and it's ready.

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Cooksnaps

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Priyanka Upadhyay @cook_9793256

on January 15, 2018 03:31

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