Minced meat served with plain rice

Name: Minced meat served with plain rice
Total time: 2400 s
Yield: 3 serves
Cuisine: Kenyan
Ingredients: 350 g minced meat; 2 tbsp oil; to taste salt; 1 medium size onion; 2 large tomatoes; 2 royco cubes

Edgar @cook_7586157

Kakamega

I decided to cook minced meat because I was advised that it better than the real red meat. What do you think.

Edgar @cook_7586157

Kakamega

I decided to cook minced meat because I was advised that it better than the real red meat. What do you think.

Saved

Ingredients

40 minutes

3 serves

350 gminced meat
2 tbspoil
to tastesalt
1medium size onion
2large tomatoes
2royco cubes

Saved

Steps

40 minutes

1

Boil the minced meat for afew minutes 15 minutes. Boil with salt and one tbsp of water. Boil with little water until it dries up.
2

Cut onions and tomatoes. Add in one tbsp of oil. Then add in the onions.
3

Fry the onions until soft. Then add in tomatoes.
4

Fry until soft. Then add little water to prevent it from burning. Add in royco cubes(make sure you crush them)
5

Cook for 5 minutes then serve.