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Jaggery malpua
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A picture of Jaggery malpua.

Jaggery malpua

Mukti Sahay
Mukti Sahay @muktivijay_203

#Jaggery

#Jaggery

Read more

Jaggery malpua

Mukti Sahay
Mukti Sahay @muktivijay_203

#Jaggery

#Jaggery

Read more
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Ingredients

25 mins
5 servings
  1. 1 cupWheat flour
  2. 1/2 cupGrated jaggery/gud
  3. 1.5 cupMilk
  4. 2 tbspClarified butter
  5. 1 tspCardamom powder
  6. 1 tbspCrushed cashew nuts
  7. 1 tbspRaisins
  8. Oil for frying
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Steps

25 mins
  1. 1

    Take a large bowl mix together wheat flour,jaggery/gud,cardamom powder,clarified butter,milk,cashew nuts and raisins

  2. 2

    Make a smooth batter.

  3. 3

    Heat enough oil in a pan.

  4. 4

    Pour one tbsp batter into the hot oil.

  5. 5

    Deep fry in hot oil until golden in colour.

    A picture of step 5 of Jaggery malpua.
  6. 6

    Flipping once in between.

    A picture of step 6 of Jaggery malpua.
  7. 7

    Always cook in medium flame.

  8. 8

    Serve hot

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Mukti Sahay
Mukti Sahay @muktivijay_203
on January 20, 2018 07:54
Get more of my recipes at http://muktisahay.blogshpot.in/
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