Fried chicken

Name: Fried chicken
Total time: 1500 s
Yield: 6 serving
Cuisine: Nigerian
Ingredients: 1 kg chicken; 1 onion bulb; 3 piece ginger; 5 clove garlic; 2 tablespoon curry; 2 tablespoon thyme; 5 cube knorr; 6 cup vegetable oil; to taste salt

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

Today,instead of eating my goat meat, i decided to prepare this yummy chicken meat for dinner.

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

Today,instead of eating my goat meat, i decided to prepare this yummy chicken meat for dinner.

Saved

Ingredients

25min

6 serving

1 kgchicken
1onion bulb
3 pieceginger
5 clovegarlic
2 tablespooncurry
2 tablespoonthyme
5 cubeknorr
6 cupvegetable oil
to tastesalt

Saved

Steps

25min

1

Wash meat very well with salt,put in a clean pot,add knorr cube,salt,cut onions add,curry,thyme.
2

Crush ginger and garlic then add mix everything together.
3

Place on heat allow to steam for 5min then add little water allow to boil for 5 more min then turn off heat.
4

Put pan on heat,add vegetable oil,allow to heat for 5min then add chicken meat and fry until color changes to golden brown after 10min.