Steps
- 1
In a large Skillet or Dutch Oven heat oil on Medium heat until jot
- 2
Combine Flour, Salt, Pepper and coat the lamb cubes
- 3
Lightly brown the lamb cubes
- 4
In a 6 quart crock-pot combine the remaining ingredients, including the lamb cubes
- 5
Season with additional Salt and/or Pepper to taste
- 6
Cover and cook on Low for 10-12 hrs. Stir occassionally
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