Steps
- 1
Til saaf kar cooker mein sukha bhun le
- 2
Dhimi aanch par hi bhunte rahein sunehara hone tak
- 3
Thanda hone tak cooker mein hi rahne de,beech beech mein chalate rahein
- 4
Til thanda hone par mixi mein dardara pees lein
- 5
Khoya bhi halka bhun kar thanda hone de
- 6
Bura,khoya pisa hua til haatho se masal kar bahut achchhi trh mila de
- 7
Hatheliyon se masal masal kar khub milaye.
- 8
Sb meva katkr Andaz se do laddu banane ka mixture haatho mein lekr laddu bandhe.
- 9
Daba daba kar laddu banaye ki laddu gol aur chikne bne.
- 10
Jo meetha tej khaate ho ve bura jyada dal sakte hain
- 11
Mein meva nahi dalti us se til ka taste db jaata hai aur meva ka aane lgta hai.
- 12
Isliye maine optional likha..
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