Granny's Bread Pudding

Granny's Bread Pudding
Steps
- 1
make18 biscuits using directions on a box of biscuits you can make them from scratch if you want. They do not have to be pretty.
- 2
after you make your biscuits let em cool then crumble them in a large mixing bowl
- 3
add about a cup of sugar you may want to taste it after you get everything mixed.. it's one of those (til it ) recipes
- 4
add vanilla
- 5
add your eggs
- 6
add your milk you may want to add a little more or less. when you mix the ingredients it should have a very moist consistency.
- 7
add your chocolate chips.. I have used butterscotch chips and carmel as well but chocolate chips are the best and the original.
- 8
mix it all together again..
- 9
poor into a well greased 9x13 pan.. I like using an angel food cake pan too.
- 10
bake on 350 for 45 minutes to 1hr..
- 11
you'll know it's done when its golden brown and a toothpick comes out clean....
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