A picture of bourbon st ckkn.

bourbon st ckkn

Nephynite @cook_2927409

bourbon st ckkn

Nephynite @cook_2927409

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Ingredients

1chicken
4 ozsoy sauce
1/2 cupbrown sugar
1/2 tspgarlic powder
1 tsppowdered ginger
2 tbspfried minced onion
1/2 cupwhiskey
after cooking
2 tbspwhite wine

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Steps

1

1 batch = 1 lbs chin to sauce
2

mix all the marinade ingredients and pour over chkn
3

cover and frigerate for several hrs. stir often
4

bake chin at 350° for 1 hr. basting every 10 min
5

remove chkn
6

scrape pan juices with all the brown bits into a frying pan
7

heat and add white wine
8

stir and add chkn
9

cook for 1 min and serve

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Cooksnaps

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Nephynite

Nephynite @cook_2927409

on March 26, 2013 06:54

Comments

Keywords

Onion Ginger Chicken Soy Garlic Whiskey Wine

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