Steps
- 1
Heat oven to 400°F
- 2
Cook potatoes in microwave 5-7 mins
- 3
Cook yams in microwave 7-9 mins
- 4
Brown beef in skillet
- 5
Add tomatoes, cinnamon and cumin. Simmer 3 mins
- 6
Combine flour, milk, butter and nutmeg in a saucepan over medium heat stirring constantly
- 7
Bring to boil and simmer one minute
- 8
Season with salt and pepper
- 9
Remove from heat and whisk in egg yolk
- 10
Thinly slice potatoes
- 11
Place half of potatoes and yams on bottom of 2 quart casserole
- 12
Layer meat then remaining potatoes and yams
- 13
Pour sauce on top
- 14
Sprinkle with cheese
- 15
Bake for 30 mins
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