Steps
- 1
marinate shrimp with lemon juice and salt, let stand for 15 minutes
- 2
heat the margarine in saucepan, saute the onion and garlic until fragrant. enter shrimp until it changes color then add mushrooms.
- 3
enter the soy sauce, worcestershire, sweet soy sauce, pepper, stir it well
- 4
enter the spring onion stir it just a bit. turn off the heat and ready to serve
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