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Pasta in creamy sauce with bacon
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A picture of Pasta in creamy sauce with bacon.

Pasta in creamy sauce with bacon

Grabbe
Grabbe @cook_2821565
Alingsås, Sweden

Pasta in creamy sauce with bacon

Grabbe
Grabbe @cook_2821565
Alingsås, Sweden
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Ingredients

30 mins
6 servings
  • 500 gramspasta - spaghetti is nice
  • 1 tbspoil
  • 2bell peppers
  • 2 clovegarlic
  • 250 gramsbacon
  • 500 mlhalf and half
  • 150 gramscream cheese
  • 1 tspdried basil
  • 1/2 tspsalt
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Steps

30 mins
  1. 1

    Prep the ingredients, chop bell peppers and garlic into very thin slices, then chop the bacon.

  2. 2

    Cook the pasta according to the instructions on the box.

  3. 3

    Heat a pan with the oil in it, high heat.

  4. 4

    Cook the peppers in the pan. As they start browning turn the heat down to medium and add bacon. When everything is cooked nicely add the garlic and continue cooking for a short while on medium heat.

  5. 5

    Now add the half and half to the pan, heat it and don't forget to stir. After about 2-3 minutes add the cream cheese and let it melt. Add dried basil and salt. Continue cooking for a short while.

  6. 6

    Add the sauce to the pasta, and spread it evenly. Serve.

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Grabbe
Grabbe @cook_2821565
on May 11, 2013 12:07
Alingsås, Sweden

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Keywords

Pasta Bacon Cream Cheese Bell Pepper Spaghetti Basil Garlic

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