Momi Sweety Cinnamon Roll

Name: Momi Sweety Cinnamon Roll
Total time: 6600 s
Yield: 16 servings
Cuisine: American
Ingredients: 1 cup Warm fresh milk; 1 tbsp Yeast; 1 tbsp Sugar; 1 Egg - Size A; 1/3 cup Sugar; 2 tbsp Shortening; 4 tbsp Cooking oil; 1/2 cup Butter; 5 cup Flour; 1 1/2 tsp Cinnamon powder; 1/2 tsp Nutmeg powder; 1 tsp Salt; 1 tbsp Baking powder; 1 tsp Emplex (Optional)

MomiNina @cook_2912751

Malaysia

Bought a pack of Cinnamon powder and just tested it...mhhh...just nice

MomiNina @cook_2912751

Malaysia

Bought a pack of Cinnamon powder and just tested it...mhhh...just nice

Saved

Ingredients

1 hour 50 mins

16 servings

Mix and rest for 15 minutes
1 cupWarm fresh milk
1 tbspYeast
1 tbspSugar
Add into the yeast after 15 minutes
1Egg - Size A
1/3 cupSugar
2 tbspShortening
4 tbspCooking oil
1/2 cupButter
Mix in another separate bowl
5 cupFlour
1 1/2 tspCinnamon powder
1/2 tspNutmeg powder
1 tspSalt
1 tbspBaking powder
1 tspEmplex (Optional)

Saved

Steps

1 hour 50 mins

1

Mix the yeast group and let them rest to bubble and grow for 15 minutes
2

Add and mix in egg, sugar, shortening, oil and butter
3

Once done, add in the flour group into the yeast mix and knead them until they become a dough and doesnt stick anywhere at all. Cover with a kitchen towel or plastict wrap and set aside for another 60 minutes to raise double
4

Preheat oven to 190' (375). Knead the dough to smaller portion to 75gm each and knead them to your desired shape or just simply roll them into cinnamon roll with some filling. Let them sit again for 10-15 minutes. Give them some egg wash then bake for 15 to 20 minutes accordingly
5

Can be deliciousely served with some fav sauce or topping or just simply sift some powdered sugar sprinkled on top and good to go