Strawberry Cream Cheese Cobbler

Name: Strawberry Cream Cheese Cobbler
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup Stick Butter, unsalted; 1 large Egg, lightly beaten; 1 cup Sugar; 1 cup Milk; 1 cup All-purpose Flour; 2 tsp Baking powder; 1/2 tsp Salt; 2 quart Fresh Strawberries; 4 oz Cream cheese, cut into pieces

irishlad @cook_3387356

Strawberry Cream Cheese Cobbler

irishlad @cook_3387356

Saved

Ingredients

12 servings

Ingredients
1 cupStick Butter, unsalted
1 largeEgg, lightly beaten
1 cupSugar
1 cupMilk
1 cupAll-purpose Flour
2 tspBaking powder
1/2 tspSalt
2 quartFresh Strawberries
4 ozCream cheese, cut into pieces

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Steps

1

Preheat oven to 350°F
2

Melt butter, then pour into 9x13" glass baking dish.
3

Add together egg, milk, flour, baking powder, sugar & salt. Pour over butter, but do not stir.
4

Add strawberries to create a single layer. Sprinkle cream cheese pieces over strawberries. Bake for 45 minutes or until batter is golden brown.