Blondie Honey Cheese Cake

Name: Blondie Honey Cheese Cake
Total time: 1200 s
Yield: 10 servings
Cuisine: American
Ingredients: 1/2 cup Butter or Margarine; 2 Eggs; 1/4 cup Sugar; 1/4 cup Honey; 1 cup Wheat Flour; 1/4 tsp Salt; 1/4 tsp Vanilla Extract; 1/2 tsp Baking Powder; 3/4 cup Shredded Cheese

cescliciouz @cook_3174002

Simple and easy to make

cescliciouz @cook_3174002

Simple and easy to make

Saved

Ingredients

20 mins

10 servings

1/2 cupButter or Margarine
2Eggs
1/4 cupSugar
1/4 cupHoney
1 cupWheat Flour
1/4 tspSalt
1/4 tspVanilla Extract
1/2 tspBaking Powder
3/4 cupShredded Cheese

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Steps

20 mins

1

Heat the oven to 180'C. Then grease the baking pan 25x15x10 or medium size pan.
2

Beat the eggs, whisk it with sugar and melted butter. Add honey, salt, vanilla extract, baking powder, then flour. Stir well then add shredded cheese.
3

Pour the batter into the greased pan, then bake for 25-30 minutes.