Whoppers Candy Malt Shoppe Pie

Name: Whoppers Candy Malt Shoppe Pie
Total time: 900 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 9-inch graham cracker crumb crust; 2 cup (1pt) vanilla ice cream, softened; 1 tub (8oz) frozen non-dairy whipped topping, thawed; 2 cup (7oz) Whoppers Malted Milk Balls, crushed; 1 Additional whipped topping; 1 Additional 8 to 10 whole Whoppers Malted Milk Balls

rosalie.lopez.14 @cook_3783207

Modesto, California

Whoppers Candy Malt Shoppe Pie

rosalie.lopez.14 @cook_3783207

Saved

Ingredients

15 mins

8 servings

19-inch graham cracker crumb crust
2 cup(1pt) vanilla ice cream, softened
1 tub(8oz) frozen non-dairy whipped topping, thawed
2 cup(7oz) Whoppers Malted Milk Balls, crushed
1Additional whipped topping
1Additional 8 to 10 whole Whoppers Malted Milk Balls

Saved

Steps

15 mins

1

Combine softened ice cream and whipped topping until well blended. Mix 1 cup of crushed candies into ice cream mixture; spoon into crust
2

Top with remaining 1 cup candies. Cover; freeze 4 hours or until firm. Serve garnished with additional whipped topping and whole malted milk balls. Freeze leftover pie.