Strip samose

Name: Strip samose
Cuisine: Indian
Ingredients: 1 cup maida; 1 table spoon oil moyan ke liye; 1/2 teaspoon salt; 1/2 cup warm water; Stuffing ke liye; 2 big size potato; 1/2 cup green peas; 2-3 green chilli chopd; 1 table spoon Coriander leavs chopd; Salt to taste; 1/2 teaspoon Coriander powder; 1/2 teaspoon red chilli powder; 1/2 teaspoon garam masala; 1 teaspoon jeera; 1 teaspoon amchoor powder; Oil for frying

Chhaya Vipul Agarwal @cook_9100840

Bareilly (U.P)

#sneks
#1day meal plan chalenge

Chhaya Vipul Agarwal @cook_9100840

Bareilly (U.P)

#sneks
#1day meal plan chalenge

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Ingredients

1 cupmaida
1 table spoonoil moyan ke liye
1/2 teaspoonsalt
1/2 cupwarm water
Stuffing ke liye
2big size potato
1/2 cupgreen peas
2-3green chilli chopd
1 table spoonCoriander leavs chopd
Salt to taste
1/2 teaspoonCoriander powder
1/2 teaspoonred chilli powder
1/2 teaspoongaram masala
1 teaspoonjeera
1 teaspoonamchoor powder
Oil for frying

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Steps

1

Sabse pehle maida m salt ar oil dal kar achhi tarh mix kar lijiye ar pani dalkar parathe roti se thoda kada ata madh lijiye ar 20 min dhak kar rakh dijiye.
2

Ab stuffing tayar karte hai ek kadhai m 2 teaspoon oil dal kar garamkijiye ar usme jeera dhaniya powder red chilli powder ar green chilli dal kar 1 min bhun lijiye.
3

Alu ko cheel kar fod lijiye ar is kadhai m dal lijiye ubli hui matar b dal lijiye.
4

Ab baki ke masale add kar dijiye ar achhi tarh alu fry kar lijiye ar Coriander leavs b dal dijiye.
5

Flame ko off kar dijiye ar alu ko thanda hone dijiye.
6

Ab samose banate hai maida se loi todiye ar oval shap m patla bel lijiye ar barabar ke do hisse kar lijiye
7

Ab 1 hisse m chaku se 1/2 inch ki strip cut kar lijiye kinaro se strip judi rhni chahiye ab is par pani laga lijiye ar dusta pees is strip wale pees par rakhiye ar belan se belkar chipka dijiye.
8

Ab samose ki kon banayenge plein wala pees andar rahega ar strip wale bahar ki side ab isme alu ki stuffing bhar lenge ar kinare se chipka denge sare samose ese hi tayar kar lenge.
9

Ab inko deep fry kar lete hai kadhai m oil garamkijiye ar thodi halki flame par samose fry kar lijiye. chutney ke sath garam samise serve kijiye.