leftover puff pastry croissants

Name: leftover puff pastry croissants
Total time: 1500 s
Yield: 5 servings
Cuisine: American
Ingredients: 1/2 box puff pastry; 1 honey; 1 butter; 1 sugar; 1 egg, beaten

clara.vanhornfoy @cook_3201964

have leftover puff pastry that needs using but feel uninspired? bake these up and have them for breakfast or just snacks!

clara.vanhornfoy @cook_3201964

have leftover puff pastry that needs using but feel uninspired? bake these up and have them for breakfast or just snacks!

Saved

Ingredients

25 mins

5 servings

1/2 boxpuff pastry
1honey
1butter
1sugar
1egg, beaten

Saved

Steps

25 mins

1

preheat oven to 375
2

roll out puff pastry and cut into pizza slice shapes
3

spread butter and honey over them
4

roll from a flat side towards a point
5

brush egg over and sprinkle sugar on top
6

bake for 15/20 minutes

Saved

Cooksnaps

Saved

clara.vanhornfoy @cook_3201964

on February 13, 2014 00:29

Comments

Keywords

Pastry Honey Egg Butter

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