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Chinese Buffalo WingsWith Thai Sweet Chili Flavour
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A picture of Chinese Buffalo WingsWith Thai Sweet Chili Flavour.

Chinese Buffalo WingsWith Thai Sweet Chili Flavour

Lyii G
Lyii G @LyiiG

MY VERSION

DELICOUS AND EASY
INSPIRED BY indonesia friend Nhura Ehany

LOVING IT

MY VERSION

DELICOUS AND EASY
INSPIRED BY indonesia friend Nhura Ehany

LOVING IT

Read more

Chinese Buffalo WingsWith Thai Sweet Chili Flavour

Lyii G
Lyii G @LyiiG

MY VERSION

DELICOUS AND EASY
INSPIRED BY indonesia friend Nhura Ehany

LOVING IT

MY VERSION

DELICOUS AND EASY
INSPIRED BY indonesia friend Nhura Ehany

LOVING IT

Read more
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Ingredients

30 mins
6 servings
  1. 6chicken wing and drumette
  2. DRY RUB
  3. 4 tbspflour
  4. 2 tbspsalt
  5. 4 tbspcurry powder
  6. 1 tbspfine chili powder
  7. 1 tbsponion powder
  8. 1 tbspgarlic powder
  9. 1 tbspblack pepper
  10. THAI SWEET CHILI SAUCE
  11. 1 cupthai sweet chili sauce
  12. 4 clovefine dice garlic
  13. 5 smallfine dice shallot
  14. 1deseeded fine dice red chili pepper
  15. 1 cupdice spring onion
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Steps

30 mins
  1. 1

    MARINATE CHICKEN

  2. 2

    marinate chicken with dry rub then set aside for 30 minute

    A picture of step 2 of Chinese Buffalo WingsWith Thai Sweet Chili Flavour.
  3. 3

    DEEP FRY CHICKEN

  4. 4

    deep fry chicken till lightly brown and crispy for about 5 minute or longer depending on the thickness and size of the chicken

    A picture of step 4 of Chinese Buffalo WingsWith Thai Sweet Chili Flavour.
  5. 5

    THAI SWEET CHILI SAUCE

  6. 6

    in pan pour sauce and bring to a boil then off heat and set aside

    A picture of step 6 of Chinese Buffalo WingsWith Thai Sweet Chili Flavour.
  7. 7

    once cool add spring onion and toss fried chicken and serve immediately

    A picture of step 7 of Chinese Buffalo WingsWith Thai Sweet Chili Flavour.
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Copied!

Lyii G
Lyii G @LyiiG
on February 13, 2014 04:45

Top Search in

  1. 5th for drumette

Comments (2)

RichB
RichB @cook_3107772
February 17, 2014 07:22
I'd its Chinese buffalo wings, why do you use Thai sauce?
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