red lobster biscuits

Name: red lobster biscuits
Total time: 1800 s
Yield: 12 servings
Cuisine: American
Ingredients: 2 1/2 cup bisquick; 3/4 cup milk; 4 tbsp cold butter; 1/4 tsp garlic powder; 1 cup cheddar cheese; 4 tbsp melted butter; 1/2 tsp garlic powder; 1/4 tsp parsley flakes; 1 pinch salt

ba1800 @cook_3100275

Cape Town, Western Cape

red lobster biscuits

ba1800 @cook_3100275

Cape Town, Western Cape

Saved

Ingredients

30 mins

12 servings

2 1/2 cupbisquick
3/4 cupmilk
4 tbspcold butter
1/4 tspgarlic powder
1 cupcheddar cheese
4 tbspmelted butter
1/2 tspgarlic powder
1/4 tspparsley flakes
1 pinchsalt

Saved

Steps

30 mins

1

Preheat oven to 400°F
2

Combine the first 5 ingredients
3

Drop about 1/4 cup onto a baking sheet. bake for 15 -17 minutes until golden brown
4

Combine the last four ingredients
5

Remove the biscuits from oven and brush on the butter mixture
6

I usually spray Pam into an ice cream scoop... easiest way I know