Mississippi Mud Cake

Jan McReynolds Cahill @cook_3403781
Cooking Instructions
- 1
Cream together 2 sticks of butter, 2 cu sugar, and 1/3 coco. Add 4 eggs one at a time, beating after each. Add 1/2 cu flour and pinch of salt.
- 2
Stir in 1.5 cu pecans and 1 cu coconut
- 3
Bake at 45 minutes at 350
- 4
Melt mash mellow cream in microwave and pour on cake while hot
- 5
Cool. Mix frosting: box of confectionary sugar, 1 stick butter, 5 T milk. 1 t vanilla and 1/3 cu of cocoa. Spread on top of baked cake
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