Steps
- 1
Add milk, egg, salt and sugar in to the mixing bowl
- 2
Add flour
- 3
Add yeast to the top of the flour, make sure it does not touch the liquid ingredient
- 4
Start the "dough" program, until the kneading process is finished
- 5
Add butter to the dough
- 6
Start the "sweet bread" program, 1.5lbs loaf size, choose desired crust color ( I like light crust for a softer result)
- 7
Take the bread out onto cooling rack immediately after finished. Enjoy it warm or after it is cooled down.
Keywords
Similar Recipes
More Recipes
-

Kulsoom Bukhari
-

Banana Matcha Cheesecake- no bake and Vegan
Madhumita Bishnu
-

Kumkum Chatterjee
-

Vermicelli kheer(Shevaya kheer)
Hema Wane
-

लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।
Prachi Maheshwari
-

Rajasthani thali ---daal bati churmo.....❤️
Nikita Dakaliya
-

Jhansi
-

Ricardo
-

Soft Golden Butternut Pancakes (Crepe Style)
Love At First Bite
-

Oat Fiber Toast (no carb microwave bread)
Maya’s Wine Bar & Kitchen
-

sammie27
-

Easy and Healthy chocolate cake
mayca2013
-

Mummy Sausages for Halloween Bento
cookpad.japan
-

jasmine82
-

McDonalds egg and cheese biscuit
aisha.ali1997xo -

George Forman Garlic Butter Steak
Annie Lim
-

Michelle Jasmine Karjadi
-

Michelle Jasmine Karjadi
-

MamiQuelinda
-

fairydancer92 -

Raspberry White Chocolate Fondant Molten Cake
osama.elsaid.18 -

James Noonan
-

Brian
-

lostinspace






Comments