Wet steamed fried chicken

Name: Wet steamed fried chicken
Yield: for two
Cuisine: Kenyan
Ingredients: 1 kg chicken meat; Onions(three medium); 3 peeled red tomatoes; Garlic; Tumeric; Salt; Corrianda; Red sweet wine

Dennis Gitonga @cook_9360036

Embu

Its so delicious and heart friendly

Dennis Gitonga @cook_9360036

Embu

Its so delicious and heart friendly

Saved

Ingredients

for two

1 kgchicken meat
Onions(three medium)
3peeled red tomatoes
Garlic
Tumeric
Salt
Corrianda
Red sweet wine

Saved

Steps

1

Slice your chicken to medium sizes
2

Deep law meat to wine and add tumeric and cover for it for fifteen minutes to allow marrination
3

Put your chicken on another pot and put on heat then cover the pot for ten mins
4

Slice your onions,tomatoes into slender pieces
5

Add the sliced onions plus tomatoes to the chicken
6

Stir continuously to allow them munch with meat.
7

Add your garlic and tumeric to facilitate sweet taste and tenderness of the meat
8

Add some salt to taste as you stir
9

Cover for two minutes and stir again
10

Remove from heat and allow two minutes to simmer and serve wile hot