Baked Mahi Mahi

Name: Baked Mahi Mahi
Total time: 2400 s
Yield: 2 servings
Cuisine: American
Ingredients: 1/2 good size mahi mahi; 5 clove garlic; 1/4 cup olive oil, extra virgin; mint; marjoram; salt; ground black pepper; ground chilli flakes; 5 sun dried tomatoes OR; 2 fresh tomatoes

Saraya @cook_3808911

This time I used the sun dried tomatoes however fresh tomatoes come out delicious too. Today I also decided to use 1/2 cup white wine

Saraya @cook_3808911

This time I used the sun dried tomatoes however fresh tomatoes come out delicious too. Today I also decided to use 1/2 cup white wine

Saved

Ingredients

40 mins

2 servings

1/2good size mahi mahi
5 clovegarlic
1/4 cupolive oil, extra virgin
mint
marjoram
salt
ground black pepper
ground chilli flakes
5sun dried tomatoes OR
2fresh tomatoes

Saved

Steps

40 mins

1

Preheat oven at 160°C
2

Chop garlic and sun dried tomatoes. If using fresh tomatoes cut into 1cm cubes.
3

Put fish in a dish and put all the ingrediants on fish, and rub the mixture into the skin on both sides. Leave some of the mixture under the fish and cover the fish with the rest.
4

Cook fish in oven for around 30 minutes. Serve with rice