Dice onion and garlic while doing this heat oil in large pot

Sauté onion and garlic till onion is semi transparent. Mix in ginger root that has been sliced thin. (About 1 inch is all that's needed) add fish sauce

Add chicken and mix well ( i turn it over a few times) bout 5 min.

Add chicken stock and squash or carrots cook for another 10 min or so

I cook a bit longer to make sure chicken is done then I put in lettuce and spinach

Let it simmer a few and eat it hot!!