A picture of Falafal.

Falafal

dbowser3 @cook_3243247

Falafal

dbowser3 @cook_3243247

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Ingredients

1 cupchickpeas
1/2large red onion, chopped
2 tbspfinely chopped fresh cilantro
1 tspsalt
1 tspdried red pepper flakes
4 clovegarlic, chopped
1 tspcumin
1 tspbaking powder
4 tbspflour (can use up to 6 tbsp)
Vegetable oil
1chopped tomato for garnish
1diced onion for garnish
1diced green pepper for garnish
Tahini sauce
Pita bread
Dill dip
Feta cheese

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Steps

1

Individually process in a food processor: chickpeas, cilantro, onion, and garlic
2

Mix together in bowl
3

Add salt, red pepper flakes, cumin, and baking powder
4

Add flour until you can form dough balls
5

Place falafal balls on flat cookie sheet and brush with vegetable oil
6

Bake at 375°F for 20 minutes, flipping halfway through

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Cooksnaps

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dbowser3 @cook_3243247

on March 11, 2016 22:53

Comments

Keywords

Onion Red Onion Vege Cilantro Feta Pepper Green Pepper Tomato Cheese Tahini Garlic Garbanzo Bean

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