Baked Halibut with asparagus and mushrooms
Amanda J @cook_2771403
Cooking Instructions
- 1
Preheat oven to 400
- 2
Pat fish dry and set aside
- 3
Cut ends off asparagus and lay 3 pieces if bacon vertically, lay asparagus on top and wrap
- 4
Lay asparagus on foil, place seasoned fish on top of asparagus, place mushrooms on top of fish and add a couple small pieces of butter on top and wrap up. Repeat for next 3 pieces
- 5
Baked in oven for 20-25 minutes. 23 is perfect. Unwrap and enjoy!
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