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Mango lassi with chocolate
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A picture of Mango lassi with chocolate.

Mango lassi with chocolate

Coretta Kai
Coretta Kai @cook_7700386
Nairobi Kenya

Mangoes are on season and with the hot weather in Nairobi, its a perfect time for a cold lassi. And its too easy to prepare

Mangoes are on season and with the hot weather in Nairobi, its a perfect time for a cold lassi. And its too easy to prepare

Read more

Mango lassi with chocolate

Coretta Kai
Coretta Kai @cook_7700386
Nairobi Kenya

Mangoes are on season and with the hot weather in Nairobi, its a perfect time for a cold lassi. And its too easy to prepare

Mangoes are on season and with the hot weather in Nairobi, its a perfect time for a cold lassi. And its too easy to prepare

Read more
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Ingredients

10 minutes
2 servings
  • 2mangoes sliced
  • 1 glassPlain yoghurt
  • 1/4 cuphoney
  • Melted chocolate
  • Ice cubes (optional)
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Steps

10 minutes
  1. 1

    Prepare your glass, swirl it with chocolate and freeze it a for a minute.

  2. 2

    Prepare your ingredients

    A picture of step 2 of Mango lassi with chocolate.
  3. 3

    Add Mangoes, honey and yoghurt to the blender. Add Ice cubes if you like.

    A picture of step 3 of Mango lassi with chocolate.
  4. 4

    Blend on low for 5 minutes.

  5. 5

    Serve and garnish with more mango slices.

    A picture of step 5 of Mango lassi with chocolate.
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Coretta Kai
Coretta Kai @cook_7700386
on February 06, 2018 10:14
Nairobi Kenya
The kitchen is my art canvas...with different ingredients I work at creating comfort for the eyes, snaring tastebuds and gorging the tummy.
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