Rack Of Lamb
Ashley Pajor @cook_3087070
Cooking Instructions
- 1
Place lamb in rack in a greased large roasting pan; brush with mustard.
- 2
In a small bowl, combine the bread crumbs, parsley, salt and pepper. Press onto the meat.
- 3
Combine butter and garlic; drizzle over the meat. Bake, uncovered, at 350°F for 35-40 minutes or until meat reaches desired doneness
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