Veg Uttapam
Steps
- 1
Soak rice and dal separately for 4 hours
- 2
Then grind it with water and make smooth paste,and add salt to taste
- 3
Let it ferment for 7_8 hours
- 4
In a mixing bowl mix all chopped vegetables and green chilli
- 5
In a nonstick pan add little oil put heart shape mould pore1 tablespoon batter and sprinkle mix vegetables on top and sprinkle Sambhar masala on it and cook it for 1 min.
- 6
Then turn it and cook for1 min.
- 7
Then serve it with coconut chutney and ketchup
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