Mom's Meatballs

Name: Mom's Meatballs
Cuisine: American
Ingredients: 1 lb Lean ground beef; 1 lb Ground Italian sausage; 1/2 cup Diced onion; 5 oz Grated Parmesan cheese; 1 Handful of chopped fresh Italian parsley; 1 Egg; 1 cup Milk

Patrick Whelan @cook_3719094

Mom's Meatballs

Patrick Whelan @cook_3719094

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Ingredients

1 lbLean ground beef
1 lbGround Italian sausage
1/2 cupDiced onion
5 ozGrated Parmesan cheese
1Handful of chopped fresh Italian parsley
1Egg
1 cupMilk

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Steps

1

Mix all ingredients together and shape into balls. Will make 16-18
2

Place meatballs onto non-stick foil lined pan
3

Bake at 375 for 30 minutes or until done
4

Remove from oven and place meatballs into simmering spaghetti sauce. Cook for at least one hour in sauce to insure that they're cooked through.