Open in Cookpad AppSteps
- 1
Wash the carrots.
- 2
Grate them.
- 3
On the other hand take a wok and put the milk in it.
- 4
Boil the milk.
- 5
After boiling put all the grated carrots in it.
- 6
Keep stirring after every 5 minutes.
- 7
When it gets thick, it means carrot is done.
- 8
Then add sugar and malai in it.
- 9
After adding malai keep stirring.
- 10
Now add chopped or crushed dry fruits and ghee also.
- 11
Serve it hot and garnish with few almonds or cashew.
Similar Recipes
More Recipes
-
Beetroot Salad with Corn and Pomegranate
-
-
-
-
-
-
-
-
-
-
Open Face Patty Melts with Horseradish Sauce
-
Cajun chicken and sausage Alfredo
-
-
-
Tanisha Agnihotri -
Kavita Kapoormehrotra.1 -
-
-
Silki Saluja -
-
Pork Steak Tagalog w Steamed Onions and Mushrooms
-
https://cookpad.wasmer.app/us/recipes/4414385
Comments