Honey wanted something different for breakfast so...Biscuits and gravy with banana nut muffins and biscuit egg baskets

these are just one one the ways I make biscuits I'll have 1 more to show later

My family cant get enough of these biscuits. They ask for them on a regular basis.

So easy :hungry

If you're feeling like a decadent breakfast, you're going to love these biscuits! By repeated rolling out and folding dough, you create thousands of micro-layers of butter which will send you to a flaky and buttery heaven :P This is very easy to make but takes a couple hours of chilling time and folding repetitions. You may want to make the dough ahead the night before or enjoy for brunch (or breakfast-for-dinner, lol).

After many trials, this is closest to the original.Stop immediately once the dough has formed. Do not over-knead, or it won't crack. It's fine if it's slightly powdery.Mix briskly without over thinking.During the hot season, let the dough cool in the fridge, then the scones will crack when baking. For about 6 cm × 6 biscuits. Recipe by Akkorin mama

Good o'le melt in your mouth biscuits!