Cinnamon French Toast

Name: Cinnamon French Toast
Total time: 600 s
Yield: 1 serving
Cuisine: American
Ingredients: 3 Bread Slices; 3 large Eggs; 1 cup Milk; 2 dash Ground Cinnamon

will.weremecki @cook_3963878

Pine Beach, New Jersey

My father used to make French toast all the time. As I grew up I wanted to make it. So through trial and error I came up with this recipe. My father's used to be a little soggy, but mine is not. This is sure to be a quick, and easy meal. Cinnamon is optional, so is syrup.

will.weremecki @cook_3963878

Pine Beach, New Jersey

Saved

Ingredients

10 mins

1 serving

3Bread Slices
3 largeEggs
1 cupMilk
2 dashGround Cinnamon

Saved

Steps

10 mins

1

Preheat frying pan on low. Add a little oil to avoid stick.
2

Whisk together eggs and milk. Adding cinnamon is optional.
3

Lay bread slices in mixture. Do not press down, just gently lay in mixture to avoid soggyness. Repeat for other side of bread slice.
4

Add bread to frying pan.
5

Flip every so often to allow for even heating and to avoid burning. Cinnamon can be sprinkled in this step instead of into mixture. This is still optional.
6

After a nice yellow and brown color is achieved the toast is finished and ready to serve!