Steps
- 1
Preheat oven to 450°F and grease a cookie sheet.
- 2
Sift the dry ingredients together and beat in all the crisco. Fold in the milk.
- 3
Roll the dough out onto a floured surface and cut into biscuits.
- 4
Bake for about ten minutes - watching carefully that they don't over cook.
- 5
Top with fresh fruit sauces and whipped cream.
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