Steps
- 1
Wheat and all perpose flour, salt,ajmain and 2 tspn oil ko mix karein then add methi and corriender mix karein ache se
- 2
Then dough bana le aur loi bana le
- 3
Loi ko ache se sukha aate me dip kar ke bel le
- 4
Then oil lagaye aur halka sukha aata sprinkle karein then fan ki Taraha loi ko aage le kar piche ko modh le jaise lacha parantha me bel te hai
- 5
Then loi ko ghuma ke corner ko back side press kar le aise hi sari loi bana le
- 6
Ab halka shukhe aate me dip kar ke halke hath bel le aur ghee lagake dono side se sek le ab kitchen cloth par rakhe halka press karein corner se then serve
- 7
Serve with achar ya ur fav veg.....
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