
Wrapped figs with camembert
caeperllan @cook_3155551
Steps
- 1
Preheat the oven to 220C/425F/Gas 7
- 2
Split open the figs and stuff each one with a piece of camembert
- 3
Wrap each fig with two slices of pancetta. Place on a baking tray and cook in the oven for 5-6 minutes or until the pancetta is golden and the cheese has melted
- 4
Remove the figs from the oven and drizzle with a little port and balsamic vinegar
- 5
Sprinkle with thyme or basil leaves, to serve
Similar Recipes
More Recipes
-

Amazing Foodies
-

Favour ✨🌺
-

Nigerian Chin Chin (Deep Frying)
Favour ✨🌺
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

pinal Patel
-

wingmaster835
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

sammie27
-

Kristy
-

Courtney
-

Lyii G
-

Bayley Cawthon
-

Vivek R Iyer
-

★Lotus Root Simmered in Salt and Doubanjiang Paste☆
cookpad.japan
-

Shalonda.C.
-

Simple Kabocha Cookies for Halloween
cookpad.japan
-

cookpad.japan
-

Beula Pandian Thomas
-

Lyii G
-

Rice Bowl with Fish Sausage in Scrambled Eggs
cookpad.japan
-

Super Easy Shrimp and Scallop Ceviche
cookpad.japan
-

Baked Salmon and Vegetables in Foil
cookpad.japan
https://cookpad.wasmer.app/us/recipes/446657


Comments