Tangy Methi Rice

Name: Tangy Methi Rice
Cuisine: Indian
Ingredients: 1 cup Rice; 1 cup chop methi; 1/2 cup sweet corn kennel; 1/2 cup soaked soya chunks; 1 tsp lemon juice; To taste .salt; 1/4 tsp red chilli; 1/4 tsp haldi; 1/2 tsp jeera; 1/2 tsp chop garlic; 2 tsp oil; 2 cup water

Kuldeep Kaur @cook_9515801

Delhi

#Leafy Greens post no.23

Kuldeep Kaur @cook_9515801

Delhi

#Leafy Greens post no.23

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Ingredients

1 cup Rice
1 cup chop methi
1/2 cup sweet corn kennel
1/2 cup soaked soya chunks
1 tsp lemon juice
To taste .salt
1/4 tsp red chilli
1/4 tsp haldi
1/2 tsp jeera
1/2 tsp chop garlic
2 tsp oil
2 cup water

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Steps

1

Chop methi,sweet corn and soaked soya nugget ko ek saath rakh le.
2

Wok main oil heat ke jeera dale garlic saute kar methi,sweet corn and soya nugget dal ke saute karein.
3

Rice dale all masala add ke le bhune phir water add ke cook ke le.
4

Lemon juice add ke mixkare.
5

Serve hot 2 Tangy methi pulao.